The Australian Wine Research Institute (AWRI) will present its first Advanced Wine Technology Course (AWTC) in June 2023. This hands-on, intensive, four-day course will cover the latest techniques and technologies in wine production.
Participants will travel in a group across a number of South Australian wine regions to visit sites and meet producers at the cutting edge of Australian wine.
The course is aimed at winery owners, winemakers, production managers and engineers with an interest in innovation and technology. Participation is limited to a maximum of 20 attendees to ensure an interactive learning experience.
content includes demonstrations of technologies at small, medium and large wineries; no and low-alcohol wine and spirits production; innovations in packaging, automation and sensors; structured themed tastings; and technologies from other food and beverage industries.
For more information and a link to register, visit the AWTC webpage: https://www.awri.com.au/industry_support/courses-seminars-workshops/advanced-wine-technology-course/
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