Australian Wine Research Institute

In September, the Australian Wine Research Institute (AWRI) launched the first series of its new podcast ‘AWRI decanted’.

The podcast introduces some of the scientists working behind the scenes for the Australian grape and wine industry and discusses how their discoveries are being adopted by grape growers and winemakers.

So far, four episodes have been released, with new ones coming fortnightly on Wednesdays until early December.

The first series centres around the theme of wine flavour. “AWRI Decanted” is available on all the usual podcast apps including Apple Podcasts and Spotify. Subscribe now, so you won’t miss an episode, or if you prefer, listen directly from the AWRI website.

• Topics:

• Wine / Viticulture
• Science & Technology